• Taco Tuesday – Jared Nels

    Talbott's Taproom 3782 F 1/4 Road, Palisade, CO, United States

    Pescado Zarandeado Tacos: (Nayarit/Sinaloa – Pacific Coast) Grilled marinated fish (snapper or mahi) basted with a guajillo chili-lime sauce. Serve with shredded cabbage, crema, and a squeeze of lime. Coastal, bold, and bright.

  • Taco Tuesday – Zac Grant

    Talbott's Taproom 3782 F 1/4 Road, Palisade, CO, United States

    Tinga de Pollo Tacos: (Central Mexico – Puebla) Shredded chicken simmered in a smoky chipotle-tomato sauce with onions and garlic. Serve with crema, queso fresco, and avocado. Rich, spicy, and comforting.

  • Saturday Sessions – Moonbeem

    Talbott's Taproom 3782 F 1/4 Road, Palisade, CO, United States

    Moonbeem's signature style has become synonymous with a diverse collection of melodies and compositions. This Indie Rock Band is on the rise, and nothing can stop them from achieving the success they’ve worked so hard for.

  • Taco Tuesday – Charles Walker

    Talbott's Taproom 3782 F 1/4 Road, Palisade, CO, United States

    Korean BBQ Pork Tacos: (Where Seoul meets SoCal, Korean BBQ brought to the California taco scene) Inspired by bulgogi and spicy gochujang-marinated pork, this mashup was born from the Korean-Mexican food truck explosion in Los Angeles. Grilled pork is tucked into a warm tortilla and topped with crisp slaw, pickled veggies, and a touch of […]

  • Saturday Sessions – Shiny Shiny Black

    Talbott's Taproom 3782 F 1/4 Road, Palisade, CO, United States

    Shiny Shiny Black is an an award-winning alternative folk band from Goshen, Indiana. Featuring Nate and Amber Butler, this wife and husband songwriter duo also performs with their band, keyboardist Simon Kauffman Hurst, bassist Isaac Fisher and percussionist Arthur Schroeder

  • Taco Tuesday – Ian Janco

    Talbott's Taproom 3782 F 1/4 Road, Palisade, CO, United States

    Carne Asada Tacos: (Northern Mexico and Baja California) Marinated skirt or flank steak grilled over open flames, this taco reflects the ranching heritage of Mexico’s northern states. Served in a warm corn tortilla with fresh toppings like salsa, onions, and cilantro, it’s the kind of taco you’d find at backyard cookouts, roadside taquerías, and late-night […]

  • Taco Tuesday – Alexis Walpole

    Talbott's Taproom 3782 F 1/4 Road, Palisade, CO, United States

    Cochinita Pibil TacosA beloved dish from Mexico’s Yucatán Peninsula, Cochinita Pibil dates back to the ancient Maya, who slow-roasted pork in underground pits with achiote and citrus. “Pibil” refers to this traditional earth-oven cooking style. Today, the dish is marinated in tangy naranja agria (sour orange), wrapped in banana leaves, and slow-cooked until it’s melt-in-your-mouth […]

  • Saturday Sessions – Tonewood

    Talbott's Taproom 3782 F 1/4 Road, Palisade, CO, United States

    Original bluegrass music based in Denver, Colorado 🪕🎶🎻

  • Independence Day – Eyes of Glass

    Talbott's Taproom 3782 F 1/4 Road, Palisade, CO, United States

                  Eyes of Glass: a cover band in the Grand Valley bringing our unique sound to rock hits from the 60s to today!

  • Saturday Sessions – The Hip Snacks

    Talbott's Taproom 3782 F 1/4 Road, Palisade, CO, United States

    The Hip Snacks are a six-piece Soulful Band fronted by duo Ben Suarez and Kara Durante

  • Friday Fun – Castaway

    Talbott's Taproom 3782 F 1/4 Road, Palisade, CO, United States

    Local Artist

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